Gazpacho Mango

Summer is upon us, and we have the perfect solution to relieve these hot days. This mango gazpacho is the only cold soup you’ll need these days to make you appreciate summer and the best local produce you can get. Make any seasonal tropical fruit shine with this recipe and tweak it to make it unique! Mamey? Mango? Lychees? Jackfruit? Whatever you can get your hands on will be amazing here!

Ingredients:

• 2 mangos

• 1 shallot

• 1/2 cucumber

• 1 fresno

• 2 bread slices

• 3 plum tomatoes

• 2 garlic cloves

• 1 roasted red pepper

• Salt to taste

• Red wine vinegar to taste

• Olive oil to taste (be generous!)

Garnish:

• Green cherry tomatoes

• Cucumber brunoise

• Jalapeño planks

• Croutons

• Togarashi

• Salt & Pepper